Cold-Pressed Organic Olive Oil
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Add to basketMORE INFOOrganic Olive Oil 500 ml
15,54 €Certified Organic – Limited Production Special Edition- Produced from our Memecik and Tirilye/Edremit olive varieties, harvested in October and November without the use of chemical fertilizers or agricultural pesticides. The olives are processed on the same day using a specialized cold-pressing method at 18–20°C to preserve their natural freshness and distinctive characteristics.
- High Polyphenol Content: Rich in natural polyphenols, with a typical polyphenol content of approximately 380–410 mg/kg. Natural variations may occur depending on the harvest and production batch.
- Maximum Acidity: 0.3%.
- Recommended Use: Ideal for breakfast, sauces, appetizers, and salads, allowing you to fully experience the rich taste and distinctive aroma of fresh olives. Suitable for raw consumption. Consuming one tablespoon in the morning upon waking is particularly recommended for its potential health benefits.
- Storage Recommendations: Store your olive oil in a cool, dry, dark place at approximately 18–20°C, with the cap tightly closed. Pure, additive-free olive oil may naturally solidify at low temperatures. Returning to its liquid state does not affect its quality.
- Please Note: The bottle design may vary depending on stock availability.
Nish Gurme
Product Code: ORG500ML – 2
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Add to basketMORE INFOOrganic Olive Oil 500 ml
15,54 €Certified Organic – Limited Production Special Edition
- Produced from our Memecik and Tirilye/Edremit olive varieties, harvested in October and November without the use of chemical fertilizers or agricultural pesticides. The olives are processed on the same day using a specialized cold-pressing method at 18–20°C to preserve their natural freshness and distinctive characteristics.
- High Polyphenol Content: Rich in natural polyphenols, with a typical polyphenol content of approximately 380–410 mg/kg. Natural variations may occur depending on the harvest and production batch.
- Maximum Acidity: 0.3%.
- Recommended Use: Ideal for breakfast, sauces, appetizers, and salads, allowing you to fully experience the rich taste and distinctive aroma of fresh olives. Suitable for raw consumption. Consuming one tablespoon in the morning upon waking is particularly recommended for its potential health benefits.
- Storage Recommendations: Store your olive oil in a cool, dry, dark place at approximately 18–20°C, with the cap tightly closed. Pure, additive-free olive oil may naturally solidify at low temperatures. Returning to its liquid state does not affect its quality.
- Please Note: The bottle design may vary depending on stock availability.
Product Code: ORG500ML – 1
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Add to basketMORE INFOOrganic Olive Oil 500 ml
15,54 €Certified Organic – Limited Production Special Edition
- Produced from our Memecik and Tirilye/Edremit olive varieties, harvested in October and November without the use of chemical fertilizers or agricultural pesticides. The olives are processed on the same day using a specialized cold-pressing method at 18–20°C to preserve their natural freshness and distinctive characteristics.
- High Polyphenol Content: Rich in natural polyphenols, with a typical polyphenol content of approximately 380–410 mg/kg. Natural variations may occur depending on the harvest and production batch.
- Maximum Acidity: 0.3%.
- Recommended Use: Ideal for breakfast, sauces, appetizers, and salads, allowing you to fully experience the rich taste and distinctive aroma of fresh olives. Suitable for raw consumption. Consuming one tablespoon in the morning upon waking is particularly recommended for its potential health benefits.
- Storage Recommendations: Store your olive oil in a cool, dry, dark place at approximately 18–20°C, with the cap tightly closed. Pure, additive-free olive oil may naturally solidify at low temperatures. Returning to its liquid state does not affect its quality.
- Please Note: The bottle design may vary depending on stock availability.
Product Code: ORG500ML – 3
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Add to basketMORE INFOOrganic Olive Oil 5 L – Tin Packaging
77,70 €Certified Organic – Limited Production Special Edition
- Produced from our Memecik and Tirilye/Edremit olive varieties, harvested in October and November without the use of chemical fertilizers or agricultural pesticides. The olives are processed on the same day using a specialized cold-pressing method at 18–20°C to preserve their natural freshness and distinctive characteristics.
- High Polyphenol Content: Rich in natural polyphenols, with a typical polyphenol content of approximately 380–410 mg/kg. Natural variations may occur depending on the harvest and production batch.
- Maximum Acidity: 0.3%.
- Recommended Use: Ideal for breakfast, sauces, appetizers, and salads, allowing you to fully experience the rich taste and distinctive aroma of fresh olives. Suitable for raw consumption. Consuming one tablespoon in the morning upon waking is particularly recommended for its potential health benefits.
- Storage Recommendations: Store your olive oil in a cool, dry, dark place at approximately 18–20°C, with the cap tightly closed. Pure, additive-free olive oil may naturally solidify at low temperatures. Returning to its liquid state does not affect its quality.
Product Code: ORG5LT
